Easy Chocolate Pudding
Combine sugar, corn starch, cocoa and salt in medium saucepan. Gradually stir in milk until smooth. Bring to boil over medium heat, stirring constantly, and boil 1 minute. Remove from heat. Stir in butter and vanilla.
Ingredients
- 2/3 cup sugar
- 1/4 cup Fleischmann's® Corn Starch
- 3 tablespoons unsweetened cocoa
- 1/8 teaspoon salt
- 3 cups milk
- 2 tablespoons butter OR margarine
- 1 teaspoon pure vanilla extract
Method
Combine sugar, corn starch, cocoa and salt in medium saucepan. Gradually stir in milk until smooth.
Bring to boil over medium heat, stirring constantly, and boil 1 minute. Remove from heat. Stir in butter and vanilla.
Pour into serving bowls. Cover; refrigerate.
